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Breakfast
Minimum 20 portions

Executive Breakfast
$6.95 per portion
Handmade Muffins, Walnut Sticky Buns, Oatmeal
Cranberry Scones, Butter and Jam

Deluxe Breakfast
$8.95 per portion
Fruits Kebobs with Orange Yogurt, Handmade
Muffins, Scones, Walnut Sticky Buns,
Butter and Jam

Deviled Eggs
$36.00 for 24 eggs
A classic for breakfast or cocktails

Sliced Fruit Platter
$85.00 a platter
Strawberries, Melons, Pineapple, Grapes, Kiwi, Mango
and Oranges

Assorted Bagel Tray
order by the dozen, $2.95 per portion
Assorted Bagels, Butter, Cream Cheese,
Chive Cream Cheese and Low-Fat Cream Cheese

Salmon Tray
$95.00 a platter
Smoked Salmon garnished with Capers,
Sliced Red Onion, Lemons and Kalamata Olives

Russian Black Bread and Butter
$12.95 a platter

Quiche
individual quiches $48.00 per dozen,
1 dozen min. 9" deep dish $42.00 each

Gruyere and Shallots; Mushroom, Broccoli & Cheddar;
Classic Lorraine or Spinach & Goat Cheese

Fresh Squeezed OJ
$24.00 gal.
(1 gallon = 16-20 servings with a pitcher and cups)

Coffee and Tea Service
$56.75 per urn
A disposable urn of 60 cups (6 oz. each) of
regular coffee, de-caffeinated coffee or hot water for tea,
keeps beverages hot for 1/2 hour. Hot water urns include a selections of teas.

Thermal urns available upon request.